Contact UsBreakfast Sandwiches
This is really more of a guideline than a recipe, but this is what my wife whipped up a few weeks back on a chilly morning when we were looking for a warm way to start the day.
Ingredients
- Soft rolls (King’s Hawaiian type sweet rolls; we got ours at Trader Joe’s)
- 4-5 eggs (for 6 rolls, could go lighter on that), scrambled with salt & pepper to taste
- 1-2 slices of Canadian Bacon per roll, chopped
- ½ small onion, minced
- Cheese, sliced
- Butter
Directions
- Sautee the onion in butter on medium to medium-high heat, until soft and beginning to brown
- Add chopped bacon and cook until warm
- Reduce heat and add eggs; cover and cook until mostly solid (do not scramble)
- Use spatula to break into sandwich-sized squares; flip each to complete cooking.
- While cooking the eggs, above, cut the rolls, toast, and add cheese to each side
- Insert cooked egg mixture and add hot sauce if you like
